Meat Pies, Hot & Fresh Daily
The Bon Ton
is famous for our delicious hand-made Meat Pies. We still make them using the same recipe and equipment as the staff did since their inception back in 1921. Janine and her kitchen take special care to ensure the pies are the best you have ever had.
We feature 4 varieties of 6 oz “Hot Ready to Go” pies at all times: Steak and Kidney, Beef, Chicken and Pork.
For your convenience, we have 12 oz frozen pies ready for you to bake yourself. They are available in Steak and Kidney, Beef, Steak and Mushroom, Chicken, Turkey, Scotch and Tortierre.
We also have 10 inch Family Size frozen pies available in Steak and Kidney, Steak and Mushroom, Beef, Chicken , Turkey and Tortierre.
Did you know The Bon Ton sells over 100,000 meat pies every year?